Category: Silicone

Two common materials for food-grade products are silicone and TPE.. Both are soft, non-toxic, and easy to shape. But when it comes to real-world use,

Silicone kitchenware is loved for its flexibility, heat resistance, and easy cleaning. But over time, many users notice lingering smells, like oil, garlic, spices, or

In modern material applications, both silicone and nylon are widely used synthetic materials. Many people ask: what are the key differences between silicone and nylon?

If your silicone sheets come into contact with food, skin, or liquids, ignoring leaching tests could lead to contamination or compliance failure. Migration and leaching

Is washing a baby bottle really enough? Do you need to sterilize it too? Many new parents ask this exact question. They want to protect

In silicone OEM projects, choosing the right supplier is key to product quality and smooth execution. With so many silicone manufacturers out there, how can

In custom silicone product development, sample evaluation is a critical step. It bridges the gap between design and production. More importantly, it helps prevent mass-production

A common question is: Can silicone firmly stick to different materials? The answer isn’t simply yes or no. It depends on several factors, such as

This article will help you understand what high-temperature silicone is and how it differs from regular silicone. You’ll also learn how it’s made, tested, and

Many people trust silicone for its strength—but how long does silicone really last? Whether you’re using it for cooking, sealing, or healthcare, you need something

In the silicone product industry, OEM and ODM are two common ways to work with suppliers. Choosing the right model plays a key role in